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An Italian-American Christmas Eve Feast, only a few nights early...

It's roots are in Naples, where the devoted abstained from red meat until the Christmas feast. The Christmas Eve meal became known in Southern Italy as La Vigilia (The Vigil), and in the Italian-American tradition, evolved into The Feast of Many Fishes. This is that same feast,  Voyager-style. A one-night-only menu takeover of Italian-American seafood delicacies.

Salt Cod Croquettes
Linguine & Crab
Clams Casino
Shrimp Agrodolce
Insalata di Mare
Grilled Sardines
Agnolotti Puttanesca
Artichokes w/Vitello Tonnato
and more...

To book a table, email eli@voyagerferndale.com.